The refined high oleic sunflower oil PREMIUM is a product for a functional nutrition in the segment HoReCa.
Main advantages:
- Natural antioxidant
- High content of oleic acid (⥠75%)
- High vitamin E content
- For beneficial properties, similar to olive oil
- The smoke point is 260 degrees
- Increased oxidation stability
High Stability and VersatilityThanks to its high oleic acid content and advanced refining, our sunflower oil offers superior oxidative stability. It resists rancidity and retains its quality through multiple cooking cycles, making it particularly suitable for commercial kitchens, food processing, and cosmetic applications.
Exceptional Cooking PerformanceWith a smoke point of 450F (232C) and a mild, neutral flavor, this sunflower oil is perfect for high-temperature frying, sauting, and baking. Its clean taste preserves the natural flavors of your dishes while delivering a consistent, crisp texture.
Quality Assured and Safe for AllOur oil is meticulously processed to be free from common allergens and non-GMO, ensuring it meets the needs of health-conscious consumers and regulatory standards. Rigorous quality controls ensure a peroxide value below 2 meq O2/kg and a trans fat content under 0.2%.
FAQs of High Oleic Refined Sunflower Oil:
Q: How is High Oleic Refined Sunflower Oil produced?
A: This oil is produced by expeller pressing sunflower seeds, followed by a refining process to ensure purity. The result is a light, clear oil with a neutral taste and high stability, suitable for demanding food industry and culinary uses.
Q: What are the primary benefits of using high oleic sunflower oil?
A: Its high monounsaturated fat content promotes heart health. The oils excellent oxidative stability, high smoke point, and mild flavor make it an optimal choice for heavy-duty frying, general cooking, and use in processed foods or cosmetics.
Q: When does the oil reach the end of its shelf life, and how should I store it?
A: High Oleic Refined Sunflower Oil remains stable for 12-18 months when properly stored. To maximize freshness, store it in a cool, dry place, away from sunlight, and in airtight containers.
Q: Where can this oil be used effectively?
A: Its widely used in commercial kitchens, the food processing industry, and cosmetic formulation. Its mildness and stability also make it suitable for home cooking and frying.
Q: Is this sunflower oil suitable for individuals with food allergies?
A: Yes, the oil is free from common allergens and produced in a controlled facility, making it a safe choice for those with food sensitivities.
Q: What packaging options are available for this oil?
A: The oil can be supplied in bulk, bottles, or drums, with packaging tailored according to your requirements for distribution, retail, or industrial use.
